Displaying articles 61 - 80 of 92 in total
Aviary okngz5

Interview

5 questions for: NE Portland pioneer, Sarah Pliner

As NE Alberta’s Aviary takes flight, one of the three chefs talks cuisine and collaboration.

  • By Anna Sachse
  • Published 02/02/2011
Eric bechard torwjp

Interview

5 questions for: wine country wizard ERIC BECHARD

Thistle’s dashing defender of local pigs dishes about the upcoming Community Plate and other places to eat good in his neighborhood.

  • By Anna Sachse
  • Published 01/14/2011
Grain gristle k3uvce

First Impressions

Good Eats at Grain & Gristle

Parking on NE Prescott is about to get a little dicier, thanks to great beer and step-above grub at Grain & Gristle.

  • By Anna Sachse
  • Published 01/05/2011
Green lady lhuclg

Food News

Get a Life

Living foods and vegan goods at the all new Green Lady, just opened downtown.

  • By Anna Sachse
  • Published 12/13/2010
Stjack gr5sos

Food News

A Sneakpeek at St. Jack’s Menu

Get a peek at what’s for dinner at the new SE Clinton St eatery from Aaron Barnett/ChefStable, open for regular dinner service December 27.

  • By Anna Sachse
  • Published 12/08/2010
Stjack mslni7

Food News

Southeast’s St. Jack To Open Soon

The new Aaron Barnett/ChefStable SE Clinton St eatery is opening in three phases, starting Monday, December 13.

  • By Anna Sachse
  • Published 12/03/2010

Food Find

SE Belmont’s Not So Hidden Gem

Roost is doing something really, really right—now they just need the people to prove it.

  • By Anna Sachse
  • Published 11/01/2010

Food News

Two Frankies Portland Project On Hold

An anticipated collaboration between Brookyn’s bearded restaurant wonders and Stumptown’s Duane Sorensen is off the table (for now).

  • By Karen Brooks
  • Published 10/11/2010
Ben meyer zw1fsv

Five Questions

Chef Q & A: Ben Meyer

The former helm of Ned Ludd jaws about getting a brew and a bite to eat at Grain & Gristle, opening soon on NE Prescott.

  • By Anna Sachse
  • Published 10/08/2010

Openings

Hiro Ikegaya to open Mirakutei

Local sushi master will open Japanese-style “tapas” joint

  • By Karen Brooks
  • Published 10/06/2010
Sizzle pie hytqnr

Five Questions

Chef-ish Q & A: Matt Jacobson

Tasty tidbits from the co-owner of Sizzle Pie and the Quality Bar, opening soon on East Burnside.

  • By Anna Sachse
  • Published 09/29/2010

Openings

Little Big Burger’s Whopper Weekend

Micah Camden’s newest restaurant draws the hungry (and curious) masses.

  • By Karen Brooks
  • Published 09/21/2010
Tasty pics go2eyh

Food News

Tasty n Sons Does Dinner — and Snack

John Gorham and Co.’s N. Williams brunch-ery is ready to go alllllllllll day long.

  • By Anna Sachse
  • Published 09/13/2010
07 81 dine fenouil mprpsb

Food News

Kristin Murray to Paley’s Place; Lauren Fortgang to Little Bird

Pastry Chefs Shuffle: Two of Portland’s most prominent dessert makers have sweet new deals.

  • By Karen Brooks
  • Published 09/09/2010
Little big burger juknpc

Five Questions

Chef Q & A: Micah Camden

Little Big Burger is bringing fast, affordable sliders-on-steroids to foodies in The Pearl.

  • By Anna Sachse
  • Published 09/01/2010
Fire starter rdwclb

Five Questions

Chef Q & A: Benjamin Dyer

The big kahuna behind Simpatica and Laurelhurst Market is opening a Hawaiian Plate Lunch joint on East Burnside

  • By Anna Sachse
  • Published 08/25/2010
Burger1 tswnwi

Burger Tidings

Camden Hauls Buns

Renowned restaurateur readies Little Big Burger

  • By John Chandler
  • Published 08/04/2010
Luce1 hbm9kp

Taboadaland

Luce Events Ramp Up

Navarre Chef John Taboada’s events space Luce to host a number of summer events.

  • By Eat Beat Team
  • Published 07/14/2010
Rucker xsi8ur

Rucker

Gabe Rucker to Open Downtown Restaurant

Le Pigeon Chef to debut "Little Bird" in late 2010

  • By Eat Beat Team
  • Published 06/04/2010
Bunk bar vaohsb

Bunk Bar

Bunk Bar Construction Underway

Restaurant and bar project by cool kid trifecta Nick Wood, Matt Brown, and Tommy Habetz will open this summer. Neighborhood takes shape.

  • By Eat Beat Team
  • Published 05/26/2010
Displaying articles 61 - 80 of 92 in total