Displaying articles 41 - 60 of 92 in total
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BREAKING FOOD NEWS

Andy Ricker to Open Thai Noodle House on Division

Pok Pok Lat Khao curry shop is dead; Sen Yai noodle house will rise this spring.

  • By Karen Brooks
  • Published 02/22/2013
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INTERVIEW

5 Questions with Quartet's Frank Taylor

The managing partner of the soon-to-debut riverfront restaurant Quartet talks about how he plans to succeed in a space that famously didn't.

  • By Allison Jones
  • Published 02/07/2013
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JUST OPENED

Just Opened: Ava Gene's

What you need to know about Duane Sorenson's new Italian restaurant

  • By Karen Brooks
  • Published 01/23/2013
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THE YEAR IN FOOD

Ten 2013 Openings to Watch Out For

Your checklist for the year's most anticipated launches (and relaunches) to get you stoked for another twelve months of eating in Portland.

  • By Allison Jones
  • Published 01/05/2013
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OPENING NIGHT

Inside Ava Gene's, Now Open on SE Division

Take a long look the gorgeous new eatery from Duane Sorenson—the brains behind Stumptown Coffee and The Woodsman Tavern—now serving hard-to-find Italian pasta and crave-worthy charcuterie.

  • By Allison Jones
  • Published 12/07/2012
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Slideshow

Slide Show: Ava Gene's Debuts on SE Division

Peek inside the long-awaited new eatery from Duane Sorenson (the brains behind Stumptown Coffee and The Woodsman Tavern), now serving Italian pasta and crave-worthy charcuterie.

  • Published 12/07/2012
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Slideshow

Slide Show: Inside Lardo's New Downtown Sandwich Shop

The second brick-and-mortar outpost of Rick Gencarelli's pig-centric eatery is now open on the corner of SW Washington and 12th.

  • Published 12/04/2012
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OPENING DAY

Inside Vitaly Paley's Portland Penny Diner

The Paley's second new opening this season is serving up fry bread sandwiches, breakfast nosh, and throw-back soda fountain cocktails for kids of all ages.

  • By Allison Jones
  • Published 12/01/2012
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OPENING DAY

Inside Lauretta Jean's Second Pie Shop

Photos and first bites from opening day at Kate McMillen’s sweet-as-pie bakery and cafe, now open on Southeast Division.

  • By Allison Jones
  • Published 10/24/2012
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Slideshow

Slide Show: Inside Lauretta Jean's Second Pie Shop

Photos and first bites from opening day at Kate McMillen’s sweet-as-pie bakery and cafe, now open on Southeast Division.

  • Published 10/24/2012
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BREAKING FOOD NEWS

Details Emerge for Scott Snyder's Levant

We've got the first word on the "French Arabesque" restaurant heading to the East Burnside space most recently home to Alder Pastry and Dessert.

  • By Allison Jones
  • Published 10/05/2012
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NEIGHBORHOOD NEWS

Eat Beat's News to Chew

Top food news stories from around Portland, including Petunia's Pies & Pastries brick-and-mortar and an opening date for Southland Whiskey Kitchen.

  • By Allison Jones
  • Published 09/19/2012
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Slideshow

Slide Show: Inside Kenny & Zuke's Deli Bar

Photos and first bites from the first weekend brunch service at Kenny & Zuke's Deli Bar, now open on North Williams.

  • Published 09/18/2012
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NEIGHBORHOOD NEWS

Eat Beat's News to Chew

Top food news stories from around Portland, including happy hour at Xico and the opening of Vitaly Paley's Imperial.

  • By Allison Jones
  • Published 09/12/2012
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OPENING WATCH

New Menu Details for Kenny & Zuke's Deli Bar

The North Portland outpost of the Kenny & Zuke's pastrami-powered empire is opening on September 12th, and we've got the scoop on the brunch and booze menus.

  • By Allison Jones
  • Published 09/07/2012
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NEIGHBORHOOD NEWS

Eat Beat's News to Chew

Top food news stories from around Portland, including John Gorham's departure from Interurban and a new chef at Olympic Provisions NW.

  • By Allison Jones
  • Published 09/05/2012
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Slideshow

Slide Show: Inside the new Pix/Bar Vivant

Cheryl Wakerhauser's new patisserie-meets-tapas-bar debuted on East Burnside this week, serving up small Spanish-inspired bites alongside Pix's French pastries.

  • Published 08/31/2012
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NEIGHBORHOOD NEWS

Eat Beat's News to Chew

Top food news stories from around Portland, including the openings of new tiki bar Hale Pele and downtown’s Shotgun Sub Shop.

  • By Allison Jones
  • Published 08/29/2012
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OPENING NIGHT

Charcuterie Chic

Olympic Provisions NW opens, bringing rotisserie chicken and handcrafted charcuterie to the far reaches of Northwest Portland.

  • By Allison Jones
  • Published 04/27/2011
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First Impressions

Flesh-Free Fine-Dining at Northeast’s Natural Selection

Portland vegetarians and vegans, rejoice! There’s finally a higher-priced (and delicious) eatery just for you!

  • By Anna Sachse
  • Published 03/30/2011
Displaying articles 41 - 60 of 92 in total