Displaying articles 61 - 80 of 220 in total
0613 breakfast taco wxttpu

SAVOR

The Ultimate Breakfast Taco

Farmers market veteran Mark Doxtader shows us how to start the day right.

  • By Benjamin Tepler
  • Published 05/18/2013
5.13 quinoa stalk henkvrieselaar uwhih1

RECIPES

The Perfect Easy Spring Salad

Start exploring the world of whole grains with a versatile salad of quinoa, asparagus and shiitakes.

  • By Kristin Belz
  • Published 05/08/2013
4.13 pinkshrimp hm4flr

MARKET WATCH

In the Pink (Shrimp Season)

Local fishers trawl the Oregon coast for this sweet, luscious, sustainable delicacy.

  • By Kristin Belz
  • Published 04/29/2013
4.13 guacamole wmssonoma zo93ln

RECIPES

Rock the Top Guac

For Cinco de Mayo, nothing kicks it like a great guacamole – and maybe a margarita to wash it down.

  • By Kristin Belz
  • Published 04/29/2013
4.13 springveggies sbi4wa

MARKET WATCH

Morel Mushroom Mania

You don't have to forage for yourself; exotic (but safe) local mushrooms are in the market today.

  • By Kristin Belz
  • Published 04/22/2013
4.13 andrewscrivani lentils u7mcnb

RECIPES

Menu for Tax Relief

Tax day 2012 is behind us, so how do we drown our sorrows and recover? Start the new tax year by getting the biggest bang for your buck.

  • By Kristin Belz
  • Published 04/16/2013
0513 abbys table gnocchi g0jqv8

SAVOR

New Potato Gnocchi

Flexitarian chef Abby Fammartino serves a spring dish almost anyone can enjoy.

  • By Benjamin Tepler
  • Published 04/12/2013
4.13 greens variety tflsrb

MARKET WATCH

Please Do Eat the (Kale) Flowers

"Kale raab" is just the fancy name for the tender spring flowers of vegetables in the cabbage family.

  • By Kristin Belz
  • Published 04/07/2013
3 13 patssteaks h6zxf0

RECIPES

March Madness Munchies

Pick a sentimental favorite food, the Philly cheese steak, to fuel you through to the Final Four.

  • By Kristin Belz
  • Published 03/26/2013
Easter egg radishes yzodl3

MARKET WATCH

Easter Eggs in Radish Form

Why go straight to chocolate when you can celebrate Easter early with the colorful early spring radishes?

  • By Kristin Belz
  • Published 03/18/2013
0413 spring salad thumb i08mox

VIDEO

In the Kitchen with Ken Forkish

Portland's legendary bread guru shares his recipe for early spring salad with salami crisps, pickled asparagus, and smoked rye.

  • By Benjamin Tepler
  • Published 03/15/2013
Chicken sausage soup su l napw4t

MARKET WATCH

Italian Soup for Not-Quite-Spring

It's still the season for the soothing qualities of soup: Italian fennel chicken sausage with greens; use cabbage for the St. Patty's touch.

  • By Kristin Belz
  • Published 03/12/2013
Asparagus food52 vsh3s5

MARKET WATCH

Asparagus, Harbinger of Spring

This is the time of year when anything remotely spring-like is highly appealing. Asparagus is such a signal.

  • By Kristin Belz
  • Published 03/05/2013
Vegan choc cake joythebaker photo wevytk

RECIPE

Easy Best Vegan Chocolate Cake

Sometimes you just gotta let them (and yourself) eat cake - but you don't want a lot of effort to make it.

  • By Kristin Belz
  • Published 02/26/2013
Hoecakes mtvernon gqa9zg

MARKET WATCH

George Washington's Breakfast

A breakfast fit for the first President of the United States is worth replicating at home: hoecakes "swimming in butter and honey."

  • By Kristin Belz
  • Published 02/18/2013
0313 thai chili vk9bjw

SAVOR

Thai Tutorial

A new market brings the essential ingredients of Thai cooking to inner Southeast.

  • By Benjamin Tepler
  • Published 02/15/2013
Miso guficj

RECIPE

Miso Healthy: Probiotics For Bionic Health

What was the Bionic Woman’s favorite food? Probiotics like Miso, of course.

  • By Kristin Belz
  • Published 02/12/2013
Saladdressing vessel fore lga4rg

DIY

Make Your Own Dress(ing)

Start a new habit: dress up your salads with dressings tailor made to your tastes.

  • By Kristin Belz
  • Published 02/10/2013
Borscht gplhww

MARKET WATCH

Brilliant Borscht

Nothing makes the heart "beet" stronger than the beautiful crimson soup.

  • By Kristin Belz
  • Published 02/05/2013
Gumbo chris granger smithsonian w8khjw

MARKET WATCH

A Super Bowl of Big Easy Gumbo

How better to get into the big game in the Big Easy than to conjure up some gumbo?

  • By Kristin Belz
  • Published 01/28/2013
Displaying articles 61 - 80 of 220 in total