Displaying articles 1 - 20 of 30 in total
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OPENING WATCH

Inside Vegan Indian Eatery the Sudra

The Ocean's newest eatery serves an Indian fusion menu of veggie-based pakora, masala, dosa, chutney, cocktails, and more.

  • 11/15/2013
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INTERVIEW

Q&A: Natural Selection's Chef Aaron Woo

The 2013 Trailblazing Chef Award winner stepped out of the kitchen to discuss his recent win and serve up samples of his innovative dishes.

  • 11/13/2013
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OPENING WATCH

Inside the Sugar Cube's Brick-and-Mortar Bakery

Pastry whiz Kir Jensen has left the cart behind to open a sweet shop on Northeast Alberta, complete with breakfast specials, coffee service, and lots of light.

  • 09/12/2013
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BREAKING FOOD NEWS

The Sugar Cube to Open Bakery Cafe on Alberta

Food cart celeb and dessert wiz Kir Jensen readies to open her first brick and mortar in August.

  • 06/13/2013
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FIRST IMPRESSIONS

Tiffin Asha Brings Creative Indian Snacks to Northeast

On NE Alberta, inspired Southern Indian plates meet Portland-style creativity in the cart we've been waiting for.

  • 06/12/2013
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MENU WATCH

Firehouse Debuts Regional Italian Dinners

Northeast Dekum's wood-fired neighborhood gem is dishing out three courses of monthly-shifting regional dishes every Monday night.

  • 01/23/2013
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FOOD EVENT SPOTLIGHT

Firehouse Restaurant's Holiday Dinner Series

Northeast Dekum's wood-fired neighborhood gem is hosting two festive dinners to help you celebrate the holidays with local beer and cider.

  • 11/26/2012
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BIG IDEAS

A DASH of Culinary Inspiration

Restaurateur Dayna McErlean's new micro-commissary kitchen caters to big culinary dreams with small budgets in Northeast Portland (and beyond).

  • 11/15/2012
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Slideshow

Slide Show: Inside Hattie's Sweet Shop on NE Fremont

Tricia Leahy's latest candy-fueled venture brings jelly beans, licorice, truffles, handmade fudge, and ice cream to the family-friendly Northeast neighborhood.

  • 11/12/2012
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Slideshow

Slide Show: New Lunch Dishes at Smallwares

Johanna Ware's Northeast Fremont hot spot is reining in its fair share of Restaurant of the Year accolades, but its solid lunch service is still flying under the radar.

  • 10/30/2012
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OPENING NIGHT

A Sweet Cart Kick-Off

The creative ice cream scoopers at Salt & Straw debuted their new cart on NE Alberta – and we’ve got the photos.

  • 05/27/2011
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Cheap Eats

Pho Real

Northeast’s Pho Gia is a broth of fresh air.

  • 04/18/2011
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First Impressions

Flesh-Free Fine-Dining at Northeast’s Natural Selection

Portland vegetarians and vegans, rejoice! There’s finally a higher-priced (and delicious) eatery just for you!

  • 03/30/2011
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Food Find

Deal of the Week: DOC Tasting Menu

Try everything—literally everything—that this fantastic Northeast eatery has to offer.

  • 03/11/2011
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Interview

5 questions for: master pasta maker, ADAM BERGER

The proprietor of Northeast’s Tabla Bistro talks positivity, pasta, and tasty places other peeps are eating.

  • 02/16/2011
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Interview

5 questions for: NE Portland pioneer, Sarah Pliner

As NE Alberta’s Aviary takes flight, one of the three chefs talks cuisine and collaboration.

  • 02/02/2011
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Cheap Eats

Getting Dressed at Café Hibiscus

It’s a taste of Switzerland with Aloha flair at this hole-in-the-wall NE Alberta eatery.

  • 01/31/2011
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Cheap Eats

Choose Your Own Cheap at Panera Cares

Everyone can afford to eat at this novel new café in the Hollywood district.

  • 01/24/2011
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First Impressions

Good Eats at Grain & Gristle

Parking on NE Prescott is about to get a little dicier, thanks to great beer and step-above grub at Grain & Gristle.

  • 01/05/2011
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Five Questions

Manager Q & A: Kyle Lovell

A chat about sips and snacks with the brains behind the sake list at Northeast Portland’s Yakuza.

  • 11/29/2010
Displaying articles 1 - 20 of 30 in total