Displaying all 8 articles
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EAT HERE NOW

Thali Supper Club Settles In at Din Din

As more Portland restaurants open their doors to supper-club squatters, a roving Indian feast cooks up May’s spicy Goan menu and June’s Indian Street Fare dishes.

  • 05/05/2014
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INTRODUCING

The Sudra's Colorful Vegan Fare

The Ocean goes Indian, by way of New Mexico.

  • 03/03/2014
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EAT HERE NOW

Leena Ezekiel's Thali Supper Club

Offering bright and colorful bites of regional Indian classics, a seasoned Portland cooking pro delivers flavor on a silver platter.

  • 02/03/2014
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Slideshow

Slide Show: Inside The Sudra

The Ocean's newest eatery serves an Indian fusion menu of veggie-based pakora, masala, dosa, chutney, cocktails, and more.

  • 11/15/2013
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OPENING WATCH

Inside Vegan Indian Eatery the Sudra

The Ocean's newest eatery serves an Indian fusion menu of veggie-based pakora, masala, dosa, chutney, cocktails, and more.

  • 11/15/2013
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RESTAURANT REVIEW

The Next Generation of Portland Food Carts

Meet the culinary missionaries at Picnic, Tiffin Asha, the Cheese Plate PDX, and Olé Latte serving up a new wave of cart cuisine.

  • 08/01/2013
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FIRST IMPRESSIONS

Tiffin Asha Brings Creative Indian Snacks to Northeast

On NE Alberta, inspired Southern Indian plates meet Portland-style creativity in the cart we've been waiting for.

  • 06/12/2013
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Happy Hour

Happy Hour of the Week: Temple Bar

Knob Hill’s Indish is reborn is a whiskey & classic cocktail lounge, with a budget-friendly (and worthy) Happy Hour menu to boot.

  • 03/16/2011
Displaying all 8 articles