Showing content tagged with books
Listing 91 - 100 of 102 Results
Thumbnail for - Wordstock 2010: Timothy Egan
Oct 11, 2010
Wordstock 2010
Timothy Egan, who appeared on Sunday before an eager crowd at the Powell’s Books stage, is the author of the Pulitzer Prize-winning How Race Is Lived in America: Pulling Together, Pulling Apart...
Thumbnail for - Wordstock 2010
Oct 8, 2010
phile under: wordstock 2010
Wordstock 2010 actually began on Monday, when, with minimal fanfare and maximum wit, playwright Lee Blessing settled into a chair on Reed College’s Mainstage Theater, and read his entire...
Thumbnail for - Wordstock ’10: Select Quotes from Lee Blessing
Oct 5, 2010
Last night at Reed College, playwright Lee Blessing delivered a live reading of his one-man play, Chesapeake, providing a tie-in to Profile Theater’s season, which features 12 Blessing works, and...
Thumbnail for - The Food Lover’s Guide to Portland
Jul 26, 2010
For Food Lovers Only
Today I finally made it to the Pioneer Courthouse Square outpost of The Portland Farmers Market, where I ran into my friend Liz Crain, who’s riding high having just published her first book, The...
Thumbnail for - Meet Your Future Franks
Jun 24, 2010
Franking it up
I find it not ironic at all that the very week during which New York restaurateurs Frank Falcinelli and Frank Castronovo land in Portland to pimp their new book, I find myself in their native...
Thumbnail for - Read. Cook. Eat.
Apr 27, 2010
Food News
  Last week’s Culinary Book Fair was one of the few events at the IACP Conference that was open to the public. Naturally, it was a veritable smorgasbord of famed cookbook scribes. While the...
Thumbnail for - Reading and Eating
Apr 22, 2010
Public Events
  After a full day of satisfying their epi-curiousity, IACP conference goers attended the opening reception at the stately Nines Hotel. The sixth floor became food central as local dishes and...
Thumbnail for - Culinary Book Fair
Apr 20, 2010
Literary Foodie Heaven
Tomorrow the IACP annual conference begins right here in Stumptown, and for those looking to get a piece of the action, the Culinary Book Fair is Friday at the Oregon Convention Center. For $10...
Thumbnail for - Newish Book Great Overview of Contemporary Cuisine
Feb 28, 2010
Books for Hungry Minds
Being a food writer has its perks. On top of many expensed meals (Still the reason I haven’t seen my abs since early 2007), I receive quite a few food-related books in the mail every week. While...
Thumbnail for - Frank Bruni on Portland Oregon
Sep 25, 2009
bruni
During his stint as the New York Times restaurant critic, Frank Bruni could kill a restaurant in a paragraph or less. Last month, Bruni threw in the napkin, ending his five-year run as New York’s...
Listing 91 - 100 of 102 Results