Cocotte Joyeaux
1 of 6
Slideshow-prev-disabled Slideshow-next
Cocotte Joyeaux
2 of 6
Slideshow-prev Slideshow-next

Start off your heure joyeux with a $3 dish of house-roasted sweet and salty nuts.

Cocotte Joyeaux
3 of 6
Slideshow-prev Slideshow-next

This hearty $5 serving of house-made chicken liver mousse with plumped cherries, seasonal pickles, and fresh baguette could easily serve three as a part of an after-work meal.

Cocotte Joyeaux
4 of 6
Slideshow-prev Slideshow-next

A light and savory $8 smoked sturgeon gratin with toasted baguette slices topped with fresh green pea tendrils is a perfect snack on a rainy day.

Cocotte Joyeaux
5 of 6
Slideshow-prev Slideshow-next

A true winner of a dish, this brioche toast topped with wild mushroom ragoût and a perfectly fried farm egg will surely appease all lovers of Cocotte’s former brunch service.

Cocotte Joyeaux
6 of 6
Slideshow-prev Slideshow-next-disabled

Still hungry? Dig into Cocotte’s boudin blanc burger with house-made pickles, spring greens, aïoli, and brie on a brioche bun for $8.

Cocotte Joyeaux
Cocotte Joyeaux
Cocotte Joyeaux
Cocotte Joyeaux
Cocotte Joyeaux
Cocotte Joyeaux
Comments (0)
Login to comment: