Slide Show: The Art of Eating Cheaply

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ON DISPLAY KENNY & ZUKE’S towering Ken’s Special is an artful meal for two, combining house-made pastrami with coleslaw, chopped chicken liver, and rye bread.

Image: Stuart Mullenberg

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BAR DUE’s margherita pizza

Image: Stuart Mullenberg

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SLOW BAR’s $9 Hamburger

Image: Stuart Mullenberg

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Wash down CHENNAI MASALA’s paper roast dosa, filled with curried potatoes and onions, with a sweet mango lassi.

Image: Stuart Mullenberg

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PODNAH’S $12 Pork Ribs

Image: Stuart Mullenberg

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Spaghetti al pomodoro at PIAZZA ITALIA

Image: Stuart Mullenberg

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The Reggie sandwich at PINE STATE BISCUITS combines fried chicken, bacon, cheddar cheese, and gravy on a buttermilk biscuit.

Image: Stuart Mullenberg

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AUTENTICA’s $3 Taco

Image: Stuart Mullenberg

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JACE GACE’s Curry Asparagus Waffle bucks the sweet trend.

Image: Stuart Mullenberg

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KARAM’S $6 Falafel

Image: Stuart Mullenberg

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Muu Sateh and all its accompaniments at POK POK & WHISKEY SODA LOUNGE

Image: Stuart Mullenberg

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