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Ox's cozy digs on NE MLK Jr. Blvd
Image: Leah Nash
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Chef Greg Denton commands racks to rise and plunge on his grill with the turn of a wheel.
Image: Leah Nash
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Meticulously designed and branded menus stand at the ready
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The adjacent Whey Bar makes a boisterous holding pen for diners awaiting their tables.
Image: Leah Nash
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At any moment, 60 items might be in play on the grill at Ox
Image: Leah Nash
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Chef Greg Denton puts the finishing touches on a bowl of clam chowder.
Image: Leah Nash
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Bartender Jamal Hassan's playful and stiff cocktails
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Finishing the lamb shoulder chops with smoking rosemary
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Ox's lamb shoulder chops
Image: Leah Nash
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