Cuisines:
Dessert, Bakeries
At the risk of getting punched by a headphoned gang of skinny-jeaned, greasy-haired white boys, we’re all for the inventiveness of the perennially trendy Voodoo Doughnuts (“Triple Chocolate Penetration,” anyone?), but when it comes to satisfying our die-hard doughnut jones, Annie’s is where it’s at. First of all, the doughnuts are modest, manageable. And while the display case might look a bit drab at first, the glazed or cream-filled doughnuts within are never disappointing: they’re what Romantic philosopher Matthew Arnold would call “sweetness and light.” In other words, everything a culture should strive for.
Updated 09/25/2012
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