Stuart Mullenberg

Listing 11 - 20 of 234 Results
Thumbnail for - Portland Monthly's Rising Star Chef 2014: Nodoguro's Ryan Roadhouse
Oct 8, 2014
Trained under old-school sushi masters, this zen chef remixes Japanese tradition into feasts of casual complexity.
Thumbnail for - Portland Monthly's Chef of the Year 2014: Ataula's Jose Chesa
Oct 7, 2014
Ataula’s Barcelona-born chef just wants to make you a righteous spanish meal.
Thumbnail for - Portland Monthly's Restaurant of the Year 2014: Langbaan
Oct 6, 2014
Langbaan blends the personal and the audacious into a downright addictive mash-up of Portland and Thailand.
Thumbnail for - Behind the Scenes of Oregon's Wine Country Harvest
Sep 30, 2014
We follow independent winemaker Brianne Day’s captivating journey from the vine to the bottle in the Willamette Valley.
Thumbnail for - Davenport's Food Nerd Paradise
Sep 26, 2014
At Davenport, two shy dudes geek out on pristine ingredients, insider wines, and the coolest glasses on the planet.
Thumbnail for - Five New Farmers Market Food Stars
Sep 2, 2014
Introducing a handful of upstart hotshots making waves at Portland area farmers market this season—and where to find them
Thumbnail for - The New Portland Pantry
Sep 2, 2014
14 Oregon-made kitchen cabinet essentials, from guajillo chile oil and spicy Thai peanut butter to marionberry espresso jam and addictive granola.
Thumbnail for - The A to Z Food Lover's Guide to Oregon
Sep 2, 2014
This alphabetic sampler of the state's best things to eat and drink will sharpen your appetite (and appreciation) for the fertile place we call home.
Thumbnail for - How Viridian Farms Transformed Portland Menus
Sep 2, 2014
Thanks to a blend of Old World evangelism and Portland taste, this Spain-loving couple has become a bellwether of local food culture.
Thumbnail for - DIY Pine Gravlax for a Very Local Brunch
Sep 2, 2014
Holdfast’s Will Preisch makes the most of this year’s record-breaking salmon run.
Listing 11 - 20 of 234 Results