Mike Thelin

Listing 1 - 10 of 51 Results
Thumbnail for - Five Things You Must Eat in 2012
Oct 16, 2012
You don't need to rent a tux to tackle these low-brow dishes.
Thumbnail for - 20 Spots That Defined the Year in Food
Oct 16, 2012
It's our annual assemblage of Portland's most exciting eateries.
Thumbnail for - Best Restaurants 2011: Maximal Meat
Oct 14, 2011
Get the knife and fork ready for our list of restaurants that cater to the carnivore crowd. Vegetarians need no apply.
Thumbnail for - 2010 Best Restaurants: Evolution of a Revolution
Oct 13, 2010
Follow Portland's nationally recognized food scene as _Portland Monthly_ showcases eight of our favorite venues that represent the heart of our evolution.
Thumbnail for - 2010 Best Restaurants: Around The World On $25 (Or Less)
Oct 12, 2010
_Portland Monthly_ reviews Portland's top 10 spots for international cuisine.
Thumbnail for - A Strong Finish
Oct 8, 2010
Spain's olive country isn't the only place where olive trees thrive; Red Ridge Farms in the Dundee Hills of Oregon makes olive oil which is served at some of the Portland area's best restaurants.
Thumbnail for - Best Restaurants 2010
Oct 8, 2010
A handful of Portland restaurateurs have helped make local cuisine a driving force in Portland life and a magnet for the foodies of the world. "*Evolution of the...
Thumbnail for - Perfect Pair
Sep 13, 2010
Autumn in Hood River sees a delicately delicious mix of pear harvest and Oregon black cod.
Thumbnail for - Red Alert
Aug 16, 2010
Food Editor Mike Thelin expounds his love for tomatoes, recommending a light late summer salad of tomatoes and peaches.
Thumbnail for - Cold Fusion
Jul 14, 2010
Portland Plated presents six local can't-miss ice cream parlors.
Listing 1 - 10 of 51 Results