Displaying articles 41 - 60 of 93 in total
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FEAST PDX INTERVIEWS

Q&A: Rolf & Daughters' Philip Krajeck

On the eve of Feast, the Nashville chef talks farro, fat, and why he's not America's Pasta Lord.

  • 09/17/2014
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POUR

The Bitter Housewife Is On a Mission to Help Home Bartenders

Portland's home bar heroine wants you to spice up your liquor cabinet—and shares her recipe for brandied cherries.

  • 09/16/2014
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FOOD EVENT SPOTLIGHT

Four Reasons to Get Excited About the Portland Fermentation Festival

On the eve of next month’s fifth annual “stinky wonderful” tasting event at Ecotrust, we tapped local author Liz Crain for four of her favorite ferments.

  • 09/16/2014
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BREAKING NEWS

Bunk’s Tommy Habetz to Launch Moon Pizza this Winter

Portland’s sandwich king plans to tap his East Coast roots for a family-centric SE Powell pizzeria and ice cream spot.

  • 09/10/2014
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FOOD LOVER'S GUIDE

Ancient Heritage Dairy Goes Urban

Oregon's old-school cheese operation is gearing up to move operations from Madras to Southeast Portland.

  • 09/02/2014
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INTRODUCING

First Impressions of John Gorham's Mediterranean Exploration Company

According to the chef of Toro Bravo and the Tasty empire, MEC is essentially “Tasty n Sons, focused on one part of the world.” We're happy to be along for the ride.

  • 09/02/2014
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HIT LIST

Portland's Newest Fried Chicken Feasts

In the past few months, the city has hatched three new spots for seriously good fried chicken. We gladly set out to investigate.

  • 09/02/2014
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LOCAL FOOD

The A to Z Food Lover's Guide to Oregon

This alphabetic sampler of the state's best things to eat and drink will sharpen your appetite (and appreciation) for the fertile place we call home.

  • 09/02/2014
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PARTY, PLANNED

Three Ways to Amp Up Your Labor Day Barbecue

Celebrate the end of summer in style with Ox's short rib recipe, refreshing shandy cocktails, and super-sized lawn games.

  • 08/27/2014
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HOMETOWN PRIDE

Maurice is One of Bon Appétit's Top 10 New Restaurants in America

Quirky PDX dessert haven Maurice nabs a coveted spot on Bon Appétit's "Hot Ten" list of the best new restaurants in the country.

  • 08/19/2014
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POUR

Portland Soda Works Geeks Out on Pop

Nationally lauded graphic novelist and former food critic Chris Onstad considers the cola.

  • 08/13/2014
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THE MORNING AFTER

Inspired Plates from the Xico-Smallwares Collaboration

A dish-by-dish recap of a stellar night of Mexican Asian fusion on SE Division

  • 08/07/2014
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WALLET GUIDE

4 Local Root Beers for Better Floats

Add a scoop to these true brews from Oregon's beer pros (they're all way better than Barq's!)

  • 08/06/2014
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SEIZE THE SUMMER

7 Relaxing Summer Day Trips

Into short drives, easy strolls, and sweat-free escapes? There's no shame in that! Here's how to make the most of summer in your flip-flops.

  • 08/01/2014
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SEIZE THE SUMMER

5 Places to Splash in the City

Take your brood for a plunge without leaving Portland.

  • 08/01/2014
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BREAKING NEWS

Doug Adams Crowned Imperial’s Chef De Cuisine

Up-and-coming sous chef Doug Adams takes the reigns at Vitaly Paley’s downtowner Imperial.

  • 07/24/2014
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HIT LIST

Portland's 10 Best Guilt-Free Dishes

Vegan sushi, Paleo parfaits, bracingly acidic ceviche, and salads a-plenty...there's a whole new world of healthy dining out there, and it's delicious.

  • 07/17/2014
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WE <3 VIDEO

Watch the Full-Length Andy Ricker Doc Online Now

PoMo's Karen Brooks explains Andy Ricker's sweet and savory food charms as Vice streams its full length Pok Pok documentary online.

  • 07/08/2014
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INSTA-SUMMER

How to Host the Perfect Summer Party

We offer 60 expert tips for the best backyard bash ever, from food to drinks to DIY decor—and the perfect playlist for the action.

  • 07/01/2014
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BIG DEALS

Son of a Biscuit Opens With 1,000 Free Fried Chicken Meals

Micah Camden's and Katie Poppe's new SE Division Street fried chicken shack takes flight with free fried chicken, biscuits and sides on June 21.

  • 06/19/2014
Displaying articles 41 - 60 of 93 in total