Karen Brooks

Listing 221 - 230 of 266 Results
Thumbnail for - Ramen Rave
Mar 10, 2011
Launched just last fall, Boke Bowl has become a wildly popular noodle craze. Find out where the next monthly, “pop-up” restaurant will be.
Thumbnail for - The Big Egg
Mar 10, 2011
The Big Egg serves up some meticulously handcrafted breakfast sandwiches with fresh, locally sourced ingredients.
Thumbnail for - Tastebud’s Best-Kept Secret: Wood-Fired Birds, Butter, and Biscuits
Mar 9, 2011
  On Wednesday nights, a small collection of food-world notables, families, and daters gather for a culinary epiphany in an unlikely setting that looks somewhere between a junk store and a...
Thumbnail for - Vegetarian Swank, At Last
Mar 2, 2011
Porkland is surrounded and under siege…by vegetarians. Yes, the meat-free crowd is vocal and growing—but it doesn’t mean they’re eating all that well, at least in this celebrated food city. So...
Thumbnail for - Ramen Freaks and Geeks
Feb 16, 2011
  What’s that slurping sound you hear? It’s the joyful noise of ramen freaks lapping up noodles and broth, hoping for a heavenly taste of Japan’s ultimate fast-food comfort. A mini Ramen Craze has...
Thumbnail for - Winged Victory
Feb 14, 2011
Gabriel Rucker, head chef at Le Pigeon serves up a mastery of French inspired dishes like Lamb's Head Shepherds Pie. Little Bird Bistro is one we're sure you'll flock to.
Thumbnail for - Bike-Centric Food Cart Super Pod in the Works on SE 82nd Ave
Feb 11, 2011
The next phase in Portland’s food cart movement could wheel into an acre-sized lot on SE 82nd Avenue this summer. Food-pod pioneer Roger Goldingay is ready to roll on a bike-centric “super pod”...
Thumbnail for - The Big Egg Cracks Open Again
Feb 9, 2011
On Monday, a wintery perfume of lemon curd, butter, and smoky bacon wafted out of the shiny yolk-colored door like an olfactory tulip—a sign of hope and sunnier days ahead for Portland’s...
Thumbnail for - Grüner Climbs New Mountains
Feb 2, 2011
Wild over Grüner’s Wild Mushroom Nut Burger Grüner just keeps luring us back with irresistible comforts. Up recently: a wild mushroom nut burger that gives vegetarians bragging rights in a...
Thumbnail for - At Meat Cheese Bread, a Frontier Grows
Jan 26, 2011
What’s the difference between an East Coast sandwich and a Portland sandwich? One has a set of rules, a constitution of ingredients; the other is the wild frontier. Where East Coasters bite your...
Listing 221 - 230 of 266 Results