Displaying articles 301 - 320 of 335 in total
Stjack.hamsand lwx94m

First Impressions

St. Jack Puts the Portland in Paris

A new patisserie blends Clinton Street vibes with chic éclairs and made-to-order madeleines.

  • 01/19/2011
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Breaking Food News


The daring Southeast Portland seafood restaurant tanks itself after a promising six-month run.

  • 01/17/2011
Cubano kr4iil

Eat This Now

The Best Cubano, Ever. Really.

Bunk Sandwiches’ pork belly cubano just might change your life.

  • 01/12/2011
Biwacook l79pku

Eat Here Now

Building a Better Biwa

Southeast Portland’s cozy Japanese den of delights bolts down the formulas to make a lasting impression.

  • 01/05/2011
Alma ihmary

Stocking Stuffers

The Year’s Sweetest Spot: Alma Chocolate

Northeast Portland’s outstanding chocolate shop is now a stronghold of hot chocolates and edible art—and the gift that keeps on giving.

  • 12/22/2010
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Ocean’s Heaven

Fin takes advantage of our proximity to two rivers and an ocean.

  • 12/21/2010
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The Year in Food

Dining 2010: Picks and Pans

Portland’s top tastemakers dish on this year’s defining restaurants, addictive dishes, and trends best left in the recycle bin. Pull up a chair a...

  • 12/15/2010
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First Impressions

Little Bird’s Landing

Le Pigeon’s bistro spin-off blends Paris and indie Portland with some low-flying food.

  • 12/08/2010
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Food News

Charcuterie Wars Coming!

The owners of Chop Butchery and Nick’s Italian Café will show off their meat-curing prowess in new projects opening next spring.

  • 12/08/2010
Op obi3og

Breaking Food News

Olympic Provisions Shake-Up

Jason Barwikowski departs while Clyde Common’s Alex Yoder is tapped for kitchen duty at Portland’s charcuterie haven.

  • 12/02/2010
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Eat This Now

A Taste of Pig Heaven

Tastebud’s roasted pork comes straight from the wood fire: get it while it lasts.

  • 12/01/2010
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Courier Coffee Roasters

An intimate den of coffee cool, Courier Coffee roasts some of the best beans in the city, turning those smooth roasts into pour-over coffee and lovely lattes.

  • 11/17/2010
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Little Big Buzz

If Ray Kroc went to the Rhode Island School of Design, with a semester in Tokyo, history may have looked like Little Big Burger, the Pearl District’s first independent fast-food joint.

  • 11/17/2010
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Eat Here Now

The Secret Thanksgiving Potluck

…and some other reasons to give thanks at Coffeehouse Northwest.

  • 11/16/2010
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Eat Here Now

Hoop Dreams

Spirit of 77: slam dunks and flagrant fouls at Portland’s new bohemian sports bar

  • 11/10/2010
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Perfect Pies – To Go

Holiday desserts, without the performance anxiety

  • 11/03/2010
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Food News

Wine Country Dinners

Thistle announces its 2nd Annual Guest Chef & Winemaker Dinner Series

  • 10/27/2010
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Eat This Now

Boffo Baked Goods at Ristretto Roasters

Kim Boyce arrived in Portland this year with one of the year’s best books under her baking belt and a collection of treats ready-made for a local coffee shop.

  • 10/27/2010
11 041 best rest gruner salad tfre7n

Best Restaurants

2010 Best Restaurants: Evolution of a Revolution

Follow Portland's nationally recognized food scene as _Portland Monthly_ showcases eight of our favorite venues that represent the heart of our evolution.

  • 10/13/2010

Food News

Two Frankies Portland Project On Hold

An anticipated collaboration between Brookyn’s bearded restaurant wonders and Stumptown’s Duane Sorensen is off the table (for now).

  • 10/11/2010
Displaying articles 301 - 320 of 335 in total