Eat Beat Team

Sign up for Portland Monthly’s weekly Eat Beat newsletter to stay up on the hottest new restaurants, happy hours, and top chefs. Karen Brooks has been cooking up opinions on Portland’s restaurant scene for 20 years. On Eat Beat, Brooks teams up with gastrophile, twitter-machine, and photographer extraordinaire Allison Jones and contributing writer and avid cook Ben Tepler. Join them as they dish on food news, chew over new restaurants, and sniff out the best bites in the city. Follow Allison on Twitter, and feel free to ask for local restaurant and bar recommendations any time!
Listing 71 - 80 of 104 Results
Thumbnail for - The Ten Worst Dining Trends
Oct 26, 2009
The recently bankrupted Chicago Tribune identified the ten worst dining trends of the last ten years, and to my own surprise: I love most of them. Here they are, and here’s how I feel about...
Thumbnail for - Support Your Local Farmers Market
Oct 20, 2009
Listen up. An international magazine recently named the Portland Farmers Market the best in the entire world. That figures. Each week from March through December, the PSU Saturday Market location...
Thumbnail for - Ned Ludd Opens For Lunch
Oct 20, 2009
Here’s something that might surprise you. I’m no fan of weekend brunch. It’s not that I don’t like eating poached eggs bathed creamy butter-charged French-styled sauces. You’d have to be a jerk...
Thumbnail for - Portlander Crowned World Porridge Champ
Oct 15, 2009
In his excellent book The Man Who Ate Everything, food critic Jeffrey Steingarton made a famous case against food phobes. To paraphrase: If you write about food, you have no business having them....
Thumbnail for - Gourmet Magazine to Close
Oct 5, 2009
The New York Times Media Decoder blog reports that parent publishing company Conde Nast will close Gourmet Magazine, along with lesser known Conde Nast titles Cookie and Modern and Elegant...
Thumbnail for - Why You Should Lunch at Laughing Planet Today
Oct 2, 2009
It’s nearly noon and I’m heading to the Laughing Planet in the Pearl District. While I admit that my usual diet as a food writer does not often enough include brown rice, steamed vegetables, and...
Thumbnail for - Spella To Open Downtown Cafe
Oct 1, 2009
According to the New York Times, and the droves of downtowners who flock to his eponymous coffee cart come rain or shine, Andrea Spella serves the best espresso in Portland. And sometime later...
Thumbnail for - Starbucks Debuts Instant Coffee Product
Oct 1, 2009
The world is comprised of two types of coffee drinkers. There are those for whom coffee is mere fuel to be devoured quickly and in whichever form, and those for whom coffee is a ritual from which...
Thumbnail for - Navarre’s John Taboada to Open 2nd Eatery
Sep 28, 2009
Navarre chef and owner John Toboada will debut a second eatery this fall. Part restaurant, part event space, part unofficial cooking school, Luce, (Pronounced “looh-chay) comprises two...
Thumbnail for - Frank Bruni on Portland Oregon
Sep 25, 2009
During his stint as the New York Times restaurant critic, Frank Bruni could kill a restaurant in a paragraph or less. Last month, Bruni threw in the napkin, ending his five-year run as New York’s...
Listing 71 - 80 of 104 Results