Displaying articles 21 - 35 of 35 in total
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EAT THIS NOW

Get Giddy with Merry Meat Pies

Jake Gangsei, a newcomer to Portland's farmers market scene, serves up mighty meat pies and looks to expand.

  • 05/27/2014
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RESTAURANT AND BAR UPDATES

Portland News to Chew

A new Hawthorne farmers market, beer inspired by the Portland Art Museum, and Harvester's gluten-free pairing dinner with Finnriver Cidery

  • 05/20/2014
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BREAKING FOOD NEWS

New Seasons Now Carrying Goat, Rabbit, Elk, Wild Boar, and More

Looking for a place to purchase goat meat for your next dinner party? A new partnership between Nicky Farms and New Seasons can make that happen.

  • 05/20/2014
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FOOD EVENT SPOTLIGHT

Celebrate James Beard on the Oregon Coast

Celebrate "America's First Foodie" with a night of film, stories, and food inspired by the culinary icon.

  • 05/07/2014
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RESTAURANT & BAR UPDATES

Portland News to Chew

Maurice launches brunch service, Cooper's Hall debuts, Stone Cottage serves up ravioli, and more of the area's restaurant news.

  • 05/06/2014
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PERFECT PAIRS

Hand Picked Pairings at Fenrir

Newcomer Fenrir delivers Scandinavian-inspired small plates, curated wines, and cocktails shimmering with Nordic notes, beets to fresh buttermilk.

  • 05/06/2014
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THE GRAPEVINE

Memorial Day Weekend at Willamette Valley Wineries

Head out to wine country for a fun-filled summer kick-off weekend in the valley.

  • 04/29/2014
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FIRST IMPRESSIONS

Jackknife Bar Opens at Sentinel Hotel

Jackknife, the much-anticipated hotel lobby bar at Sentinel, opened its historic doors earlier this week with classic and contemporary cocktails.

  • 04/29/2014
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READ EM AND EAT

New Book Explores Portland Food Cart Stories

Discover the history behind the city's most esteemed food carts from Portland-based food truck fan Steven Shomler in his new book.

  • 04/22/2014
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HISTORY

40 Years of Ghosts and Handmade Crust at Old Town Pizza

Old Town Pizza celebrates its 40th anniversary this month, complete with signature fresh-made pizza pies and a special anniversary brew.

  • 04/15/2014
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HIGH SPIRITS

The Driftwood Room Serves Up Locally Inspired Cocktails

Want a change from the city's bustling beer and wine scene? Head to the Driftwood Room for a twist on some classic summer cocktails.

  • 04/15/2014
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GIVEAWAY

Win Tickets to Taste of the Nation

Be dazzled by delicious bites and booze all while giving back to local non-profits tackling child hunger and food insecurity.

  • 04/14/2014
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MUSIC FESTIVALS

What the Festival Announces 2014 Lineup

The electronic dance music fest features Glitch Mob, Washed Out, Emancipator Ensemble, Nightmares on Wax, and more this June.

  • 04/08/2014
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REAM EM AND EAT

Win a Copy of Laura Russell’s New Cookbook Brassicas

Learn the basics of cooking up crave-worthy cruciferous vegetables from a Portland-based author in her new cookbook—out April 8.

  • 04/08/2014
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BREAKING FOOD NEWS

Jake Martin to Launch 11-Course Pop-Up Dinner Series

Genoa's inventive chef is teaming up with Levant sommelier Christopher Sky to bring fine dining down to earth with Taylor Swift and international flavors.

  • 04/01/2014
Displaying articles 21 - 35 of 35 in total