Displaying articles 41 - 60 of 101 in total
Distillers2 ab06jo

Holiday Eats Cheat Sheet

Fa La La Let Someone Else Cook

A last-minute list of local restaurants that are open for belly-busting business on Christmas Eve.

  • 12/20/2010
Eatshop iss0fe

Interview

5 questions for: JON HART, an eater.shopper extraordinaire

The frequent eat.shop portland contributor gets candid about the culinary scene in the City of Roses and the City of Lights, and why he’s the guy to ga...

  • 12/17/2010
Chinese food sign tgzzxm

Holiday Eats Cheat Sheet

X Marks the ‘Mas Day Meals

In honor of the infamous fat guy’s reindeer, we’ve got eight open-on-Christmas-day eateries where you are welcome to celebrate Santa or simply the season.

  • 12/15/2010
Green lady lhuclg

Food News

Get a Life

Living foods and vegan goods at the all new Green Lady, just opened downtown.

  • 12/13/2010
Periodic peovsu

First Impressions

Central Sizzles (Softly)

Dustin Knox’s downtown den slings crêpes and old-fashioned cocktails in a space that makes it worth hunting for parking.

  • 12/10/2010
Stjack gr5sos

Food News

A Sneakpeek at St. Jack’s Menu

Get a peek at what’s for dinner at the new SE Clinton St eatery from Aaron Barnett/ChefStable, open for regular dinner service December 27.

  • 12/08/2010
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Cheap Date

Feeding Hungry Hearts & Bellies in NoPo

The price tag on a date at Liberty Glass? Cheap. Sharing a tasty, satisfying meal with loved ones in a comfy, unpretentious environment where they turn the m...

  • 12/08/2010
Breakfast in bridgetown fflgbb

Interview

5 questions for: PAUL GERALD, a morning meal maestro

The author and breakfast buff banters about the second edition of his book, Breakfast in Bridgetown, and gives insider tips on where and what to eat now.

  • 12/06/2010
Stjack mslni7

Food News

Southeast’s St. Jack To Open Soon

The new Aaron Barnett/ChefStable SE Clinton St eatery is opening in three phases, starting Monday, December 13.

  • 12/03/2010
Sunset cookbook qapd62

Good Deed Eats

Drinking Beer To Benefit Others

Sunset Magazine’s Margo True, a judge in the upcoming Deschutes Brewery Chef’s Challenge, talks about brew, food, and winning strategies.

  • 12/01/2010
Kyle lovell jhcxmo

Five Questions

Manager Q & A: Kyle Lovell

A chat about sips and snacks with the brains behind the sake list at Northeast Portland’s Yakuza.

  • 11/29/2010
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Eat Here Now

Alberta Arts’ Vegan Viand

Dovetail Bakery produces vegan pastries that even carnivores will covet.

  • 11/26/2010
Paly paleys cover  1  xoswmj

Leftover Love

5 Portland Chefs Present Post T-Day Sandwiches

These creative recipes for sandwiches made with Thanksgiving leftovers just might be the best thing since sliced bread.

  • 11/24/2010
Westrey hwufly

Perfect Pairings

Toothsome T-Day Wines

Good pilgrims know to show up at Thanksgiving dinner with a good bottle or two.

  • 11/22/2010

Cheap Date

North Portland’s Old Reliable

Pause let’s you spend time—and fill up—with your sweetie without spending a ton of money.

  • 11/19/2010
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Food Carts

Celebrate the Release of Cartopia

Check out tomorrow night’s free book release party and revel in Portland’s food cart revolution.

  • 11/17/2010
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Sweet Gifts

Bizarre Bonbons from Seven Top West Coast Chefs

The holidays are like this box of designer chocolates—colorful, confusing, memorable, and alternately unpleasant or fabulous.

  • 11/15/2010
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'Burbs Bites

Restaurant Update: MiNGO West

Simple, solid, and delicious Italian cuisine in Beaverton.

  • 11/12/2010
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Cheap Date

A Budget-Friendly Bistro for Budding Romance

Thanks to Savoy’s new chef, new (and long-time) lovers can eat well, without having to cash in their 401(k).

  • 11/10/2010
Urban farm knh0wp

Hometown Pride

Food & Wine Magazine Gives Props to Robert Litt

The co-owner of Southeast Portland’s tiny Urban Farm Store gets national attention for thinking big.

  • 11/08/2010
Displaying articles 41 - 60 of 101 in total