$18, drink now
Crisp, dry, lingering mountain-stream and almond flavors distinguish this food-friendly wine.
$20, 1–2 years
Typical pinot noir berry flavors; made from biodynamically grown grapes.
2006 Merlot Blend
$19, 2–4 years
Ripe and well balanced, this blend comes from one of the few wineries in Walla Walla to source mainly from the Oregon side of the Columbia River.
2008 Pinot Noir Rosé
$17, drink now
Refreshing, tart strawberry and light-raspberry flavors.
2007 Pinot Blanc
$14, drink now
With the scent of lanolin and wax, this is a food wine, perfect when paired with potato-leek soup.