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Listing 161 - 170 of 215 Results
Thumbnail for - Tart It Up
May 19, 2009
No longer an exotic ingredient, tomatillos can brighten guacamole, salsa, and just about any other dish you can think of.
Thumbnail for - Pass the Vinegar
May 19, 2009
DRIVING WEST from Portland on SW Grabhorn Rd, I glimpse, far off in the distance, undulating hills dotted with grapevines. But I’m not in pursuit of wine. Instead, I’m on my way to Cooper...
Thumbnail for - Culinary Cure-all
May 19, 2009
WHILE SOME PEOPLE make resolutions come the first of January, I spend the first day of the year resolutely cleaning out my refrigerator. Into the trash goes that date-nut loaf my dentist sends...
Thumbnail for - Cilantro-Mint Chutney
May 19, 2009
RECIPE
  This chutney is not very hot, in terms of chile-heat. However, those who prefer extremely mild chutney can remove some of the seeds from the serranos. Makes 2 cups INGREDIENTS 4 green...
Thumbnail for - Cool Comfort
May 19, 2009
At this new eastside bastion of regional American cuisine, the Midwest and the Northwest collude on the plate.
Thumbnail for - Autumn Comfort Mac
May 19, 2009
RECIPE
  This recipe was adapted from Portlander Veronica Vichit-Vadakan’s first-runner-up recipe. Serves 4-6 INGREDIENTS 1 butternut squash (approx. 2 lbs), peeled and cut into 1-inch cubes 1 tbsp...
Thumbnail for - Cake Walk
May 19, 2009
SAVOR
FOR THE PAST DECADE, Valentine’s Day has meant curling up with my husband and a chocolate cake, which I always bake. If my cakes have occasionally been dry, well, that’s what whipped cream is...
Thumbnail for - Happy Hours
May 19, 2009
Cool Cocktails
It's the revival of vodka, gin, and whiskey. These spirits are being brought back to life thanks to Portland's distillery movement. Here's a guide to 24 of the most delicious—and more.
Thumbnail for - Pozole Blanco
May 19, 2009
RECIPE
  This recipe was adapted from chef Oswaldo ?Bibiano’s family recipe. He is the chef-owner of the Mexican restaurant, Autentica. Serves 5–6 INGREDIENTS 3 tbsp vegetable oil 1 white onion,...
Thumbnail for - Honey-Glazed Winter Squash With Sage
May 19, 2009
  Recipe Courtesy chef John Gorham Serves 8 INGREDIENTS For this recipe, adapted from chef John Gorham’s method, butternut, hubbard or acorn squash will work best. 2 medium winter squash 1...
Listing 161 - 170 of 215 Results