Farmers Markets
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Listing 1 - 10 of 16 Results
Thumbnail for - Portland Farmers Market 'Chef in the Market' Lineup
May 2, 2013
MARKET WATCH
This year’s summer series of free cooking demonstrations at the PSU Portland Farmers’ Market features dozens of Portland’s top chefs.
Thumbnail for - Beaverton Farmers Market's Dog Sitters and Booze Vendors
Apr 25, 2013
MARKET WATCH
The 2013 market season kicks off with pet-sitting, a try-and-buy liquor section, expanded kids activities, and plenty of new farmers and culinary artisans.
Thumbnail for - 2013's New Portland Farmers Market Vendors
Mar 14, 2013
SNEAK PEEK
The regular season of the Portland Farmers Market kicks off on March 16, when some new faces will join returning farmers, ranchers, and artisans.
Thumbnail for - Cooking With Winter Vegetables
Nov 2, 2012
classes
What to do with winter vegetables from your garden and market? Food blogger and Slow Foods advocate Katherine Deumling explains
Thumbnail for - Win a Copy of Diane Morgan's Roots
Sep 11, 2012
READ EM AND EAT
Eat Beat snagged a copy of the Portland author's latest culinary tome, and we're giving it away to one lucky reader.
Thumbnail for - Menu Trend: Padron Peppers
Sep 5, 2012
MENU WATCH
These peppers are popping up on menus across town, so we did a little research to help fans of peak summer produce stay informed.
Thumbnail for - Chef in the Market Final Countdown
Aug 30, 2012
MARKET EATS
Culinary VIPs will headline the last month of this year's free cooking demonstrations at the PSU Portland Farmers’ Market.
Thumbnail for - Farmers Markets
Aug 20, 2012
Cover Story
Considering today’s craze for fresh, sustainable produce, it’s hard to believe that 25 years ago the farmers market scene was nonexistent. Here is our tip of the hat to the growers, markets, and...
Thumbnail for - Seeds of Change
Apr 28, 2011
Features
Three farms show that behind Portland’s thriving farm-to-market economy, farming is as precarious as always.
Thumbnail for - People’s Farmers Market
Apr 26, 2011
You can’t get more Oregonian than a day at the People’s Farmers Market, which has been “feeding the revolution since 1970.” Make sure to get a pretzel bun and fire cocoa, a cayenne-flavored hot...
Listing 1 - 10 of 16 Results