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Listing 41 - 50 of 1834 Results
Thumbnail for - Get Ready to Veg Out at the Portland VegFest
Sep 18, 2014
FOOD EVENT SPOTLIGHT
Oregon’s biggest vegan celebration returns September 27–28 for its tenth year of film, fashion, fitness, and free food.
Thumbnail for - October's Cookbook Events Bring the Heat
Sep 17, 2014
READ 'EM AND EAT
From Thug Kitchen's Eat Like You Give a F*ck to a new Vegetarian Flavor Bible, Powell's is bringing national cookbook talent to the City of Roses.
Thumbnail for - A Beginner's Guide to Oyster Identification
Sep 17, 2014
MENU WATCH
Ever wonder about the differences between the offerings on the raw bar menu? We explore five species of oysters from around the world with local bivalve experts Tobias Hogan and Ethan Powell.
Thumbnail for - Accanto Debuts New Lunch Hours and Menu Updates
Sep 17, 2014
EAT WITH YOUR EYES
With a new chef and expanded service, Accanto is now offering fresh pastas and Italian classics for your midday meal, five days a week.
Thumbnail for - Q&A: Rolf & Daughters' Philip Krajeck
Sep 17, 2014
FEAST PDX INTERVIEWS
On the eve of Feast, the Nashville chef talks farro, fat, and why he's not America's Pasta Lord.
Thumbnail for - Q&A: Alma’s Ari Taymor
Sep 16, 2014
FEAST PDX INTERVIEWS
On the eve of Feast, L.A.'s Alma star talks pop-ups (what else!?), cooking with rose petals, and his top PDX dining spots.
Thumbnail for - Pitch Perfect Chocolate at Pitch Dark
Sep 16, 2014
EAT THIS NOW
Single farm–sourced cocoa beans and a refined production process make Pitch Dark Chocolate a welcome addition to Portland’s craft chocolate scene.
Thumbnail for - Inside Renee Erickson's 'A Boat, a Whale, and a Walrus'
Sep 15, 2014
READ EM AND EAT
We've got ten reasons why the star Seattle chef's beautiful new book belongs on your Powell's wish list.
Thumbnail for - Tipping Our Hat to an Overlooked Pasta
Sep 15, 2014
HIT LIST
In honor of National Linguine Day on September 15, we're celebrating the elliptical- ended pasta that is wider than spaghetti but narrower than fettucine.
Thumbnail for - Searching for Fresh, Seasonal Lunch on the Job? Red Radish Delivers
Sep 11, 2014
BRIGHT IDEA
For those tired of Costco cold cuts and granola bars, Portland conference room lunches just got a lot more delicious.
Listing 41 - 50 of 1834 Results