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Listing 1591 - 1600 of 1898 Results
Thumbnail for - Beaker & Flask Brings the BBQ
May 4, 2011
FOOD AND WINE EVENTS
Benjamin Bettinger kicked off the weekly Beaker & Flask Tuesday Night Barbecue long before most people in Portland ate breakfast. The chef was up early spit roasting a Carlton Farms pig over...
Thumbnail for - Picnic’s Simple Appeal
May 4, 2011
FOOD CART WATCH
The newest food cart to open at the corner of SW 9th Avenue and Washington Street is more forested cabin than food truck. The just-opened Picnic, a brainchild of local winemaker and foodie...
Thumbnail for - 5 questions for: writer, baker, and pizza pie maker, KEN FORKISH
May 4, 2011
Interview
Week after week, Portland peeps are willing to wait an hour for a pie at Ken’s Artisan Pizza. Day after day, their Ken’s Artisan Bakery baguettes are half eaten before they make it home. It’s...
Thumbnail for - Full Plates for Full Bellies
May 3, 2011
ON THE SCENE
You know it’s going to be a great event when you’re handed a plate and a wine glass as you walk through the door. Portland’s Taste of the Nation benefit brought together 75 local restaurants,...
Thumbnail for - IPNC Walks it Out
May 2, 2011
ON THE SCENE
The good people behind Oregon wine country’s annual International Pinot Noir Celebration sure made the most of yesterday’s glimpse of summer. The IPNC Pinot Walkabout brought out over a hundred...
Thumbnail for - KIN-dred Spirits
Apr 29, 2011
HAPPY HOUR OF THE WEEK
We’ve all been there: stuck in rush hour traffic, idling behind a long line of cars trying to get out of the city. You’re really not looking forward to spending the next half hour staring at the...
Thumbnail for - Making Madeleines
Apr 28, 2011
VIDEO: IN THE KITCHEN
To complement Karen Brooks’s review of St. Jack in the May issue of Portland Monthly, we shot a short video tutorial of Alissa Rozos making madeleines. Now it’s your turn to bake them at home. Bon...
Thumbnail for - Charcuterie Chic
Apr 27, 2011
OPENING NIGHT
Leave it to Nate Tilden and Elias Cairo to figure out the secret ingredient for truly phenomenal charcuterie. In order to make the best sausages, rillettes, pates, cured hams, frankfurters, and...
Thumbnail for - Southeast’s Middle East Feast
Apr 27, 2011
CHEAP EATS
Ya Hala was this close to making it onto my Five Places I Love list – and anyone who has stepped through its blue-tiled mosaic entryway knows why. The combination of chef Mirna Attar’s loving...
Thumbnail for - The Cookbook Queens
Apr 27, 2011
FOOD EVENTS
Heidi Swanson, tasty-maker of healthy cooking and renowned author of the stylish super-food cookbooks Supernatural Cooking and Supernatural Everyday is coming to Portland! Heidi will be teaming...
Listing 1591 - 1600 of 1898 Results