Eat Beat
All Content
Articles
Slide Shows & Videos
Listing 1361 - 1370 of 1628 Results
Thumbnail for - Genoa’s Affordable Renaissance
Mar 30, 2011
Food News
After nearly four decades of elaborate multi-course Italian feasts, Genoa on SE Belmont Street is embracing changing times. Even “luxury” needs to feel affordable. Beginning next Tuesday, April...
Thumbnail for - Bake Sale for Japan
Mar 30, 2011
Food Philanthropy
This Saturday, April 2nd, face the wind and the rain to score some delectable baked goods and raise money for Peace Winds Japan’s emergency relief operations. As part of a nationwide bake sale...
Thumbnail for - Wining and Dining
Mar 25, 2011
Restaurant Opening
For those living in the capital of wine country, finding a good place to eat without paying out-of-town prices is a formidable challenge. Where can you get a decent meal of locally sourced grub...
Thumbnail for - Slide Show: New Chicks on the Block
Mar 23, 2011
“Have you heard of that new French place??” friends ask me. “Cumquat? Culotte’s?” “You must be thinking of Cocotte…” I rack my brain for it’s long-lost Francophile appendix. As it turns out,...
Thumbnail for - Secrets of an Iron Chef
Mar 23, 2011
Hometown Pride
Sharpen your competitive knives, people. Portland chefs are on the battlefield, fighting for James Beard Awards and slicing their way through national food competitions. • On Wednesday, April 6,...
Thumbnail for - Inside the James Beard Awards
Mar 23, 2011
Food News
Monday, the Oregon Culinary Institute: in a room as tense as the stock market floor, a sea of stern-faced semi-finalists, relaxed past Beard winners, tweeting food writers, hopeful PR folks...
Thumbnail for - Hidden Gem: Downtown’s Mizu Sushi
Mar 23, 2011
Cheap Eats
Mizu Sushi (1338 SW 3rd Ave) is the kind of micro-eatery you might drive by every day for two and a half years (how long they’ve been open) as you make your way to Market St on your commute home,...
Thumbnail for - 5 questions for: hot, young talent ALEX YODER
Mar 21, 2011
Interview
Alex Yoder was literally born to cook in Portland. Raised in a Northeast neighborhood by a family of cooks, he found his calling while working at Ashland’s venerable Chateaulin during college,...
Thumbnail for - Wake up Call: Brunch at Irving Street Kitchen
Mar 16, 2011
Eat This Now
Brunch is not new at this Pearl District puzzle—the list has been evolving since August. But in a restaurant whose eclectic approach has been surprisingly uneven, despite respected San Francisco...
Thumbnail for - Happy Hour of the Week: Temple Bar
Mar 16, 2011
Happy Hour
Have you ever had a real martini? I’m talking the pre-prohibition recipe that combines gin and vermouth, and is stirred (never shaken!) with a dash of bitters and a twist of lime. It’s a...
Listing 1361 - 1370 of 1628 Results