Eat Beat
All Content
Articles
Slide Shows & Videos
Listing 1201 - 1210 of 1735 Results
Thumbnail for - Inside Boke Bowl’s Brick-and-Mortar
Nov 28, 2011
OPENING WEEK
Add another tally to the Industrial Southeast’s column on the big chalkboard of so-hot-right-now neighborhoods, because Boke Bowl’s brick-and-mortar is open for business at 1028 SE Water Avenue...
Thumbnail for - Eat Beat Weekly Planner
Nov 28, 2011
FOOD AND DRINK EVENTS
Need some events to get you through the early December mid-holiday slump? Here’s this week’s list of upcoming food, beer, and wine events to help you stay in the know. Dishcrawl’s Sandwich...
Thumbnail for - Curry at Kalé
Nov 23, 2011
EAT THIS NOW
Classical music echoes along the gargantuan, Japanese-style dining room at Kalé’s new downtown Portland home on SW Morrison and 9th. Looking around, you might expect dozens of attendants, a...
Thumbnail for - Portobello Picks Up Brunch
Nov 23, 2011
EAT HERE NOW
Don’t get me wrong, I can throw down a slab of pork belly with the best of them, but sometimes a gut-bomb in the morning isn’t exactly conducive to getting anything done for the rest for the...
Thumbnail for - Eat Beat Neighborhood News
Nov 22, 2011
NEIGHBORHOOD NEWS
Southeast Division – Mi Mero Mole, Nick Zukin’s new eatery specializing in Mexican guisados is opening on Tuesday, November 29 at 5026 SE Division Street. Get more details on the Mexico...
Thumbnail for - Eat Beat Weekly Planner
Nov 21, 2011
FOOD AND DRINK EVENTS
Looking for some pre-feast feasting? Need some events to get you through the early December mid-holiday slump? Here’s this week’s list of upcoming food, beer, and wine events to help you stay in...
Thumbnail for - Party Pics: Beaujolais Nouveau at the Heathman
Nov 21, 2011
FOOD AND DRINK EVENTS
Le Beaujolais Nouveau Est Arrivé!—and I’ve got the pictures to prove it. Every year, at midnight on the third Thursday of November, restaurants, wine bars, and bistros around the world open the...
Thumbnail for - Olio Nuovo in Oregon
Nov 18, 2011
FOOD AND DRINK EVENTS
Most Portland chefs and home cooks have jumped on the extra virgin olive oil bandwagon, eschewing bland "vegetable oil" for her fragrant, flavorful cousin. But there’s another level of oil...
Thumbnail for - Woodsman Tavern Opening for Brunch
Nov 17, 2011
FOOD NEWS
It’s official: Southeast Divison’s latest hot spot will open for brunch from 9 am to 2 pm on Saturday, November 26—just in time for post-Thanksgiving noshing. Bring along your out-of-town...
Thumbnail for - First Look: Ambonnay
Nov 17, 2011
OPENING WEEK
Walking into Ambonnay is like walking into a very small, very posh party. David Speer’s new 20-seat Champagne bar in the Olympic Mills building (also home to the flagship Olympic Provisions) is...
Listing 1201 - 1210 of 1735 Results