Thumbnail for - Pearl District Pastry Haven Nuvrei Gets a Tasty Makeover
Salads and sandwiches be gone: a treasure trove of meticulously crafted new pastries and a sleek makeover mark a new era for the Pearl bakery.
Thumbnail for - Feast is Coming! We've Got This Year's Juicy Details
FEAST 2015
Tickets for the epic four-day celebration are finally on sale and we’ve got the inside scoop from Feast Co-Founder Mike Thelin.
May 15, 2015, 1:00pm
Thumbnail for - What You Need to Know About Farm Spirit, PDX's New Vegan Fine-Dining Experience
An exclusive first look at the new, hyper-local restaurant from Portland plant-based royalty Aaron Adams
May 15, 2015, 7:00am
Thumbnail for - Explore the New Carts at Alberta’s Paleo and Vegan-Friendly Pod
Tucked away in an Alberta alley awaits a trio of allergen-free food carts.
May 14, 2015, 10:00am | 2 comments
Thumbnail for - Why Josh Ozersky Was America's Most Original Food Writer
Local chefs and friends recall the life and times of meat evangelist Josh Ozersky, who moved to his beloved Portland before his untimely death on May 4.
May 13, 2015, 12:00pm
Thumbnail for - Spielman Bagels Expands Its Hole-y Empire
One of Portland’s most beloved bagelmeisters will open a second location on Northeast Broadway.
May 12, 2015, 2:30pm | 1 comment
Thumbnail for - Eat Beat Weekly Planner
April showers bring May flowers…and a yogurt-making class, National Escargot Day, and a citywide culinary fundraiser to battle domestic abuse.
May 12, 2015, 9:00am
Thumbnail for - Local Radio Host and Laughing Planet Team Up to Resurrect Astoria’s Custard King
Road trip alert! KNRK 94.7 morning host Greg Glover to re-open 1950s-era frozen custard and burger stand on Astoria’s main drag this June.
May 12, 2015, 9:00am | 3 comments
Thumbnail for - Bloodies, Biscuits, and Tiny Horses: PoMo's Country Brunch, Recapped
A sell-out crowd devours Portland's hottest morning dishes and crowns Raven & Rose and Doug Fir the city's Bloody Mary champs at PoMo's annual Brunch party.
May 7, 2015, 8:00am | 1 comment

Here on Eat Beat, associate food editor and crack recipe detective Benjamin Tepler is joined by Portland Monthly’s insatiable food team: digital editor and gastrophile Allison Jones; restaurant critic Karen Brooks, and food editor/professional glutton Kelly Clarke. Join them as they dish on food news, chew over new restaurants, and sniff out the best bites in the city. Email the editors

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