Thumbnail for - PBJ's Grilled Hints at Brick-and-Mortar Sandwich Shop Location
The team behind Portland's gourmet PB&J food cart offer a glimmer of hope to the hungry residents of Northwest Portland.
Thumbnail for - 2014's Fresh Harvest of Fall Pastries
HIT LIST
You know fall has arrived when Portland bakeries explode with a dizzying array of pumpkin-flavored, spice-laden everything. We've rounded up the best, including plenty of vegan and gluten-free options
Oct 23, 2014, 10:00am | 4 comments
Thumbnail for - Portland Monthly's Best Restaurants Dinner Series
FOOD EVENT SPOTLIGHT
Want to celebrate with this year's best chefs? Snag a seat at the table to raise a glass to Langbaan, Ataula, and Nodoguro.
Oct 22, 2014, 9:00am | 1 comment
Thumbnail for - Three Reasons To Try Café Castagna’s New Middle East Brunch
FIRST IMPRESSIONS
Crackling Yemenite flatbread to cardamom breakfast donuts, Sunday mornings at SE Hawthorne’s veteran bistro just got interesting.
Oct 21, 2014, 4:23pm | 1 comment
Thumbnail for -  Where Do Portland's Best Chefs Eat on their Own Time?
CHEF LIFE
From pop-up chefs who gorge on Asian noodles, empire-builders who lunch at “prison-like” taquerias, and a James Beard Award winner who swears by Elmer’s—Portland chefs devour this town.
Oct 21, 2014, 2:00pm | 3 comments
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FOOD & DRINK EVENTS
Portland Cocktail Week! Departure's annual vegan dinner! Día De Los Muertos Festival De Cervezas! And plenty of other upcoming events to fire your appetite.
Oct 21, 2014, 10:00am
Thumbnail for - Departure’s Gregory Gourdet Launches Monthly Pop-up Dinners
BREAKING NEWS
With chef Gregory Gourdet’s new “Compass Series,” a fierce Top Chef competitor puts a stamp on Japanese, Chinese, and Haitian cuisines.
Oct 20, 2014, 3:00pm
Thumbnail for - Portland News to Chew
RESTAURANT AND BAR UPDATES
Five-dollar pizza at Cibo, Kevin Ludwig joins Ben Bettinger at Laurelhurst Market, and line-cutting, pay-ahead lattes at Starbucks.
Oct 20, 2014, 12:09pm
Thumbnail for - Top Chef Recap: Episode 1
HOMETOWN PRIDE
After a shaky start, Gourdet and Adams land on top.
Oct 16, 2014, 12:34pm | 1 comment
EAT BEAT
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Karen Brooks has been cooking up opinions on Portland’s restaurant scene for decades. On Eat Beat, Brooks teams up with gastrophile, photographer extraordinaire, and twitter-machine Allison Jones and associate food editor and avid cook Benjamin Tepler. Join them as they dish on food news, chew over new restaurants, and sniff out the best bites in the city. Email the editors

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