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Listing 2571 - 2580 of 2841 Results
Thumbnail for - Elegant Elephant
May 19, 2009
What do Lucy Brennan, giant pachyderms and a retractable roof have in common? No, Major League Baseball isn’t coming to Portland. Rather, an uptown fixture with satellite shops around town is...
Thumbnail for - Sushi Sans Souci
May 19, 2009
It seems counterintuitive that no one thought of this before. While a handful of sushi restaurants in town attract the attractives with quality fish and quaint décor, none provides the stylish...
Thumbnail for - Light on the Sauce
May 19, 2009
Yin-yang comparisons are inevitable. The stark white walls of the new Saucebox expansion might make habitués of the notoriously dark Portland restaurant recoil like so many vampires at dawn, but...
Thumbnail for - Precociousness Personified
May 19, 2009
Steve McLain could have named his new downtown restaurant after himself. With a success like ¡Oba!, which celebrated its seventh birthday on Halloween, he’s earned that right. Instead he named his...
Thumbnail for - How To…Make Your Own Beef Jerky
May 19, 2009
Mudroom
Our own Oregon cowboy gives us the recipe for successful beef jerky.
Thumbnail for - Dream Ice Cream
May 19, 2009
Recipe
Sometimes, the kids are too loud for you to be able to catch the ice cream man’s strains of “Turkey in the Straw” or “The Entertainer.” Which is why it’s a good idea to have an electric ice cream...
Thumbnail for - There Is a Cod
May 19, 2009
CHEAP DATE
British-born chef Michael “Mick” Shillingford craved the traditional fish-and-chips of his native land, so Shillingford opened the Fish and Chip Shop last October. World-class? Maybe not. But until...
Thumbnail for - Davis Street Tavern
May 19, 2009
INTRODUCING…
The dining options for us hungry downtown cubicle drones often feel skimpy north of W Burnside Street, in Old Town, where egg rolls and pork-fried rice are the coin of the realm and the prospect of...
Thumbnail for - Under the Incan Sun
May 19, 2009
Review
Peruvian-inspired restaurant del Inti adds the flavors of the Northwest to a cuisine that embodies cultural fusion.
Thumbnail for - Seasoned Secrets
May 19, 2009
Recipe
If you’ve bought a high-quality prime rib or a fillet of sashimi-grade tuna, you won’t need to do much to it other than sprinkle a little salt and pepper on top, but if you’re dealing with...
Listing 2571 - 2580 of 2841 Results