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Listing 2461 - 2470 of 2844 Results
Thumbnail for - Valerie’s Swimsuit
Oct 14, 2009
Recipe
   INGREDIENTS 1½ oz Calvados (Davey uses Boulard) ½ oz Becherovka ½ oz cinnamon simple syrup (see recipe below) ½ oz crémant d’Alsace (Davey uses Kuentz-Bas) ½ oz lemon juice (freshly...
Thumbnail for - Slide Show: Stumptown Coffee Roasters host global producers panel
Oct 12, 2009
Stumptown coffee roasters hosted international coffee producers and exporters in a panel discussion at the Leftbank Project last Thursday evening. Free and open to the public, coffee enthusiasts...
Thumbnail for - Architecture of the Sandwich
Oct 9, 2009
Features
From the constant changes of the Sausage Sandwich at Clyde Common to the bizarre combination of the hot dog flight at The Original, the variety of Portland's sandwiches mirrors architecture from...
Thumbnail for - Best Restaurants 2009
Oct 9, 2009
Feature
Portland restaurants persevered and prospered despite the economic climate this past year as foodie entrepreneurs showed Portland and the country that a memorable meal can be savored in many places...
Thumbnail for - Slide Show: $20 Is The New $50
Oct 9, 2009
We scoured the Portland metro area to find a dozen culinary steals, ranging from the nationally-lauded Le Pigeon, to Sanchez Taqueria, a foodie pitstop in Tigard.
Thumbnail for - Our Critic’s Top Wine Picks
Oct 9, 2009
CELLAR NOTES
Taste the often overlooked gewürztraminer wines, whose piquancy crawls up into your nose like the scent of cloves, and will surely spice up your Thanksgiving.
Thumbnail for - Baptism by Fryer
Oct 9, 2009
Mudroom
_Portland Monthly_, with the help of Side Cart, deep-fries an entire Thanksgiving dinner.
Thumbnail for - Snack Track
Oct 9, 2009
BEST RESTAURANTS: AN APPENDIX
This guide will take you through the best and most wallet-friendly eateries and cafés within walking (or streetcar) distance of downtown.
Thumbnail for - Bar Mingo
Oct 9, 2009
NEW LISTING
Chef Jerry Huisinga shapes Bar Mingo in much the same way he shaped his previous restaurant, Genoa—through the skillful mastery of simple food.
Thumbnail for - Nel Centro
Oct 9, 2009
INTRODUCING…
At Nel Centro, chef de cuisine R. Paul Hyman takes inspiration from the stretch of coastline between Nice and Genoa as he creates classic straightforward dishes that reflect a happy marriage of...
Listing 2461 - 2470 of 2844 Results