Listing 1801 -
1810
of 2091
Results
Jun 3, 2009
CoffeeRoasters
From a glossy spread in Bon Appétit to several articles in the New York Times, Portland’s Stumptown Coffee has become the local darling of the so-called “third wave” coffee movement. Yes, its...
May 29, 2009
Bourdain
Anthony Bourdain is the world’s foremost gastronomical tourist, and tonight the colorful television star and best-selling author will be at the Keller Auditorium for your enjoyment.
The New York...
May 28, 2009
Cart Cuisine
Yesterday I waited fifteen minutes for my weekly fix of Nong’s Khao Man Gai, which is why I’m somewhat hesitant to talk about such a good thing. Nong’s is a one-dish wonder, a food cart that...
May 27, 2009
Restaurant
May is always a busy month for restaurant openings, and despite the foul economy, May 2009 is turning out to be no different. Three new eateries have popped up in the past week, and another is...
May 26, 2009
Review
Ping is the latest venture from Pok Pok mastermind Andy Ricker. Ping insists on bringing Portlanders authenticity in its beguiling menu options. But unlike Pok Pok, Ping doesn't have standout...
May 26, 2009
Portland Plated
With restaurants increasingly seen as shaky ventures, some of the city's most talented chefs have tossed aside their white coats and fancy kitchens to tinker with the lowly sandwich in the culinary...
May 26, 2009
Pour
Since opening Barista in February, Wilson has broken with the exclusive arrangement long held between roasters and coffee houses: he offers coffee from Stumptown alongside beans from other top...
May 26, 2009
INTRODUCING…
Nestled in the Southeast Portland haven of Sellwood is the bright and airy Jade Teahouse & Patisserie. Open since last fall, Jade Teahouse offers restaurant goers a rare blend of...
May 20, 2009
Food
This just in: The boys from Simpatica and Viande Meats have opened the doors to their new East Side butcher shop and meat counter today. For fans of their former location in the City Market in...
May 19, 2009
Recipe
Clear Creek Distillery’s Egg Nog (adapted from the Fanny Farmer Cookbook)
Ingredients:
12 eggs separated (the fresher the better)
1/2 teaspoon salt
2 1/4 cups sugar (or more to taste)
2 or...
Listing 1801 -
1810
of 2091
Results