All the news that’s fit to eat…and drink

Displaying articles 1 - 20 of 2091 in total
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GOOD EATS

A Guide to Portland's Coolest Dairy-Free Ice Cream

Just in time for summer, let us direct your sweet tooth towards the city's vegan and dairy-free cold and creamy treats.

  • 07/01/2015
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BREAKING FOOD NEWS

Falafel’s Rising Star Chickpeadx Opens Inside the Zipper

A promising Mid-East cart embarks on a new future inside the Zipper, a micro-business incubator on NE Sandy.

  • 07/01/2015
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HOMETOWN PRIDE

The Washington Post Shows Portland Restaurants Some Love

Food critic Tom Sietsema pays us a visit for his new series, “America’s Best Food Cities.”

  • 06/30/2015
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RESTAURANT AND BAR UPDATES

Portland News to Chew

Gabe Rucker takes over Little Bird, Erik Van Kley opens Taylor Railworks, and Flying Fish expands its seafood empire.

  • 06/30/2015
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BREAKING NEWS

Southwest Portland is Getting Its Own Broder

Broder Söder, the third outpost in Peter Bro’s Scandinavian empire, to open in late July inside the brand new Nordia House cultural center.

  • 06/25/2015
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ARCHITECTURE

This is What Portland's Groundbreaking James Beard Public Market Might Look Like

The Norwegian firm envisions a development that would transform Portland's food scene—and cityscape.

  • 06/24/2015
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HIT LIST

The 2015 Portland Restaurant Halftime Report

We take a look at the biggest restaurant openings and closures of 2015, with updates on the year’s still-to-open prospects.

  • 06/24/2015
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BREAKING NEWS

Kim Jong Grillin’ Opens Second Food Cart in Northeast Portland

From collaborative dinners with Portland chefs to new cart luxuries (outdoor tables! beer!), Han Ly Hwang ramps up his considered Korean street food.

  • 06/23/2015
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JUST OPENED

Big-Ass Sandwiches: Back and Bigger than Ever

The tourist-adored, Travel Channel-approved cart puts down roots and expands its menu with French Dip sandwiches and Nacho Fries.

  • 06/23/2015
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HIT LIST

Where Portland Monthly Staffers Really Eat Lunch

Ever wonder where to grab a bite in the bustle of downtown Portland? We share our go-to lunch orders to help you wade through the sea of carts and delis.

  • 06/23/2015
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BEER

Celebrate National Radler Day at Hopworks BikeBar

The Radler: history's first beer made specifically for cyclists.

  • 06/22/2015
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GOOD EATS

Andina Celebrates Cebiche Month with a Flight of Healthy, Fresh Dishes

To honor the celebrated Peruvian dish, the Pearl District mainstay offers three new takes on the classic.

  • 06/22/2015
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HIT LIST

Portland’s Best Paletas

So long, Otter Pops. The city’s newest summer obsession with Mexican ice pops makes good on Oregon’s fresh fruit and creative chefs.

  • 06/17/2015
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The Scoop

Taste Test: Salt & Straw’s Food Cart Flavors

Portland’s ice cream innovators hit the streets to create five new flavors. We got the inside scoop.

  • 06/17/2015
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Eat Here Now

Happy Hour at Portland Penny Diner

Vitaly Paley’s casual breakfast and lunch spot rebrands with frybread “tacos” for dinner and cocktails on tap.

  • 06/16/2015
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OPENING WATCH

Snackrilege Opens Vegan Metal Food Cart in New NoPo Pod

The local seitan company now sells sandwiches and more at Piedmont Station.

  • 06/16/2015
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Slideshow

Slide Show: Harvest at the Bindery Debuts Brunch

An exclusive first look at the plant-based restaurant's Southern-inspired spin on Portland's favorite meal.

  • 06/12/2015
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GOOD EATS

Harvest at The Bindery Launches Farm-Fresh Vegan Brunch

An exclusive first look at the plant-based restaurant's Southern-inspired spin on Portland's favorite meal.

  • 06/12/2015
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Food News

T Project to Open a Tea Boutique

The small, influential tea company breaks ground in Northwest Portland with small-batch tea, local crafts, and an art gallery.

  • 06/10/2015
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EAT HERE NOW

Is this Stretch of Downtown Portland's Little Italy?

Two new Italian-leaning watering holes anchor a budding stretch of Southwest Morrison.

  • 06/09/2015
Displaying articles 1 - 20 of 2091 in total