Specialties: Recommended Menu and Late Night
Chef/owner Johanna Ware (the brains behind attached restaurant Smallwares) and bar manager Conrad Vollmer’s refreshingly candid menu includes the Gin, the Rum, the Agave, the Vodka, the Sake, the Scotch, and the Whiskey. None of them misfires, and each holds an enticing Asian nuance, from Hakutsuru plum wine to cardamom-infused rum, Thai chile tinc- ture, and garam masala simple syrup.
4605 NE Fremond Street
Portland, OR 97213
Please Note: Before making plans, please call ahead with the establishment to verify that this information is still accurate.