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Dec 11, 2009
Though the wines from Burgundy are the benchmark for pinot noir, some Oregon wines have narrowed the gap.
Nov 9, 2009
What's the top wine-selling store in Oregon? The answer could surprise you. Condé Cox looks at a few of the store's top wines.
Oct 9, 2009
CELLAR NOTES
Taste the often overlooked gewürztraminer wines, whose piquancy crawls up into your nose like the scent of cloves, and will surely spice up your Thanksgiving.
Sep 10, 2009
Cellar Notes
For nearly 40 years, Oregon’s chardonnays were – quite rightly overlooked. Too many of them were made from the rather dull California grape clone called "108." Different clones create noticeable...
Aug 18, 2009
Feature
Oregon's one of the best wine-growing regions in the world—and we have the guide to finding the best quality and the best value to match it.
Jul 21, 2009
Web Exclusive
The Heathman Restaurant and Bar’s Jeff Groh serves up successful sangria
INGREDIENTS
1 bottle vinho verde (Aliança is a good producer) 2 cups pitted and halved cherries 3 oz simple syrup 1.5 oz...
Jul 21, 2009
Recipe
The Heathman Restaurant and Bar’s Jeff Groh’s special sangria
INGREDIENTS
1 lime 1 lemon 1 orange 2 peaches 2/3 cup superfine sugar 3 to 4 oz. brandy or cognac 1 bottle inexpensive Spanish...
Jul 20, 2009
CELLAR NOTES
Here are two top Willamette Valley pinot noirs.
May 19, 2009
St. Innocent Winery winemaker Mark Vlossak is handcrafting some of Oregon’s best wines.
May 19, 2009
Tempranillo is becoming the backbone grape of the Southern Oregon winemaking territory.
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