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Listing 9311 - 9320 of 9570 Results
Thumbnail for - Grammar Girl
May 19, 2009
Noun offers a charming mix of vintage and contemporary goods that reflects a lifelong affection for nostalgia-tinged objects.
Thumbnail for - Hoyt Arboretum
May 19, 2009
Activity: Hiking Why it’s great: A morning spent exploring the rolling hills of this 185-acre wilderness museum will introduce visitors to nearly 9,000 tree and plant specimens from around the...
Thumbnail for - Fava Bean-Feta Vinaigrette
May 19, 2009
RECIPE
  Jack Yoss likes to drizzle this vinaigrette over cured meats, especially Ten-01’s house-made lamb prosciutto. To transform the vinaigrette into a dip, the shelled fava beans may be lightly...
Thumbnail for - Ronald McDonald House Charities
May 19, 2009
Diagnosed with renal failure shortly after birth, 2-year-old Emily has been on dialysis most of her life. During that time, her parents have frequently brought her from their home in Roseburg to...
Thumbnail for - Spice World
May 19, 2009
When Vasco da Gama left Portugal at the end of the 15th century to find a trade route to India, he succeeded in opening up access to one of Europe’s most treasured trade items. "When the...
Thumbnail for - Roots Rock
May 19, 2009
SAVOR
There’s a reason so many fruits and vegetables feature prominently in the history of art: They’re sexy. Ripe, yielding tomatoes; blushing, winsome apples; sumptuous beds of greens. But in art as...
Thumbnail for - Noir Gazing
May 19, 2009
Since David Lett of the Eyrie Vineyards planted the Willamette Valley’s first pinot noir 40 years ago, the Burgundian grape has become the sine qua non of Oregon wine. The state’s pinots rival in...
Thumbnail for - Czech Please!
May 19, 2009
It’s a familiar peculiarity that cuisines once discarded as coarse or, at best, rustic are now in vogue. After decades of banishment to county fairs and boorish beer-a-thons, the stalwart dishes...
Thumbnail for - Grape Goddesses
May 19, 2009
With due respect to James Brown, when it comes to making wine, ours is not a man’s, man’s, man’s world after all. A look at the preeminent producers in Oregon viniculture confirms that the ladies...
Thumbnail for - My Charcuterie Amour
May 19, 2009
Prosciutto, rillettes, jamón. Lately, the words roll off our tongues with ease, as if glazed in creamy pork fat. Known as salumi in Italy and charcuterie in France, such cured meats were hard to...
Listing 9311 - 9320 of 9570 Results